Contact Us

 

 

  

Address: Beijing's xizhimen south street, xicheng district

 

The British garden 1 floor. Room 824

 

Zip code: 100035

 

Telephone: 010-58562339

 

Fax: 010-58562339

 

Email address: cngjzj@163.com

 

Web site (click on the url link directly left) :

 

http://www.cngjzj.com/

 

Blog (click on the url link directly left) :

http://blog.sina.com.Cn/CNGJZJ

 

To xizhimen south street, xicheng district building to the British garden route

L airport line 1

Take the airport shuttle from the airport, the dongzhimen station transfer to metro line 2 to xizhimen direction and get off at xizhimen station, from C outbound, go straight to the east 100 meters on the right side to xizhimen south street, north to walk to the t-junction namely to the British garden 1 floor downstairs.

L airport line 2

From the capital airport take airport bus to xidan, get off at no.22, take a taxi to xizhimen south street English garden 1 floor.

L bus subway near:

106 bus GuanYuan: 107 road, express way

Bus: xizhimen south road 387, 44 road, inner ring 800, 816 road, inner ring 820, 845 road

Che zhuang: subway line two

Xizhimen subway: metro line 2

Buses and attempts: 107 road, 118 road, 701 road

Buses and north zhuang: 209 road, 375 road, 392 road

 

Invigorating the spleen and wheting the chilies and tofu

2011年02月27日

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Invigorating the spleen and wheting
 
 
 
 
 
 
the chilies and tofu
 

 

 

 

 

 

 

 

Material:
800 grams of bean curd, pork 50 g, 50 g, mushrooms, hot pickled mustard tuber 50 grams of rapeseed, green shoots 50 grams, 50 grams red peppers 5
Sauce:
Salt, monosodium glutamate, edible oil, prickly ash water, cooking wine, broth
Practices:


Bean curd cut into 1 cm 2 cm long bars, into the boiling water pot stew, when there is a small hole put around the tofu drain.
Cole, green shoots wash, cut into sections; mushrooms, preserved vegetables washed, cut into small pieces, and cut the red pepper.
Pot heated oil, end of pork, mushrooms, red pepper, green bamboo shoots and rape, hot pickled mustard tuber stir-frying with fried, and then add a clear soup with water, salt, pepper, cooking wine seasoning.
Soup away into tofu stew after 5 minutes, add MSG.